Onion Raitha

yurekha vinoth | February 24, 2017 |

Ingredients
1 cup thick curd
1/4 cup whole milk
1 big Onion
1/2 tomato
1 green chilli
Pinch of salt
Pinch of sugar
1 tsp oil
Method
1. Fine chop onion,tomato and green chilli
2. In a pan heat oil and saute onion and tomato
3. In a bowl beat curd and add sauted onion and tomato. Add in chilli,salt and sugar
4.Finally add milk and give a nice mix.serve with biriyani.



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